All of our jellies, jams, conserves and syrups are made from fruit we pick from our own trees, vines and bushes and collect from neighboring farms. Only the finest ingredients are added to the high quality, natural products to ensure the very best flavor and quality for your table. Minimal sugar is used for more fresh fruit flavor!

Jams:

• Apple Butter 
• Apricot
• Boysenberry
• Peach
• Marionberry
• Plum
• Strawberry
• Strawberry/Rhubarb
• Blackberry
• Apricot Pineapple
• Nutty Plum (conserve)
• Red Raspberry (cooked/sealed)
• Red Raspberry (not cooked, requires refrigeration) tastes like fresh raspberries!

Jellies:

• Cherry
• Chokecherry
• Crabapple
• Gooseberry
• Concord Grape
• Wild Grape
• Wine Grape
• Plum
• Hot Pepper (very popular!)

Pricing:

• 1 oz. jam or jelly jars—$1.25 ea.

• 4 oz. jam or jelly jars—$3.00 ea./Case (24)—$66.00

• 8 oz. jam or jelly jars—$5.00 ea./Case (12)—$54.00 (except Raspberry)

• 8 oz. RASPBERRY jam—$6.00 ea./Case (12)—$64.00

• 16 oz. jam or jelly jars—$8.00 ea./Case (12)—$93.00 (except Raspberry)

• 16 oz. RASPBERRY jam—$10.00 ea./Case (12)—$110.00